Ground chicken sloppy Joes make a delicious lighter alternative to the classic beef version. These sandwiches deliver the same tangy, slightly sweet flavor and are easy to make with just a few simple ingredients. If you have ground chicken on hand or want to switch from beef, this ground chicken sloppy Joes recipe is a … Read more

I’ve been testing so many new recipes lately and spending time improving my photography and social media—Instagram and Pinterest have been a focus—so even though I spent every spare minute in the kitchen and working on the blog this weekend, I didn’t get the planned post written. Instead, here’s the delicious corn salad I tossed … Read more

This spice-rubbed pot roast is my go-to roast: simple to prepare and always tender and flavorful. I grew up enjoying well-done roasts that are still melt-in-your-mouth tender. While I appreciate a rare steak or a grilled London broil, slow-braised roasts remain a comfort-food favorite. They’re forgiving, make excellent leftovers, and freeze well, which is perfect … Read more

Get ready for the week with a weekly menu plan! This weekly menu plan will help you organize meals for the week so you never have to wonder, “What’s for dinner?” With a simple plan in place, shopping and meal prep become easier and less stressful. Menu planning is a straightforward strategy: take stock of … Read more

Make this healthy gluten-free stir fry sauce for quick, simple homemade stir-fries or Asian-inspired meals. It’s easy to mix with vegetables, chicken, tofu, or any protein you prefer. If you want a sauce that makes weeknight dinners effortless, this recipe is for you. It’s quick to prepare and highly versatile. [feast_advanced_jump_to] Why you’ll love this … Read more

We made it to Mongolia and back! (…well, a couple of months ago) I was a little nervous about flying internationally alone with a lap child, but it turned out to be easier than I expected—Grant is a natural traveler. He made the trip simple because he mostly slept on the plane. No medication involved—he … Read more

English Pea Salad is a delightful side—crisp, creamy, sweet and savory all at once, with crispy bacon adding an irresistible touch. Extra-sharp cheddar, crunchy celery, and a bit of red onion brighten sweet, tender peas for a refreshing salad that’s simple to throw together. This family-favorite side is ready in minutes and pairs beautifully with … Read more

Homemade Baklava rolls are an elegant and delicious treat for special occasions. Crisp phyllo pastry wrapped around a fragrant nut filling and soaked in sweet, aromatic syrup makes these rolled baklava fingers irresistible to family and friends. Baklava (Baklawa in Arabic) is made from layers of thin phyllo dough, a ground nut filling, butter or … Read more

Last Updated: July 2025 Epic Universe officially opened to the public in May 2025. Two months in, more restaurants have opened and new menu items are appearing across the park. Mr. Garlic and I visited for the first time on May 15th. Stepping into the long-awaited Epic Universe felt as magical, immersive, and massive as … Read more

Winner winner chicken dinner! Who said chicken has to be dry or boring? If you want an easy way to add more protein to salads, bowls, or soups, this “Lazy Girl” Chicken Breast method delivers juicy, flavorful breasts every time. Chicken often gets labeled bland or dry, but it’s usually the cooking method at fault. … Read more