Classic Chili with beef and beans is a comforting, flavorful meal. Cumin and a blend of ancho and chipotle chiles give the beef a deep, smoky profile, while a touch of cinnamon and dark chocolate rounds out the dish. Serve with sliced jalapeño, sour cream, and diced white onion if you like, though this chili … Read more

Cassatine are the compact, street-friendly version of the classic Cassata Siciliana. Smaller than the traditional cake and typically without the candied fruit decoration on top, these little pastries are designed for on-the-go enjoyment — a common sight on the busy streets of Palermo. Each cassatina is a layered mini cake: soft Pan di Spagna, a … Read more

Disclaimer. This is NOT (I repeat…NOT) a paid product endorsement. Please read my full disclosure at the end of this post. This is my planner and I love it, so I’m sharing the details. UPDATE: A few years have passed since I first wrote about this planner and my obsession has only grown. For a … Read more

This matcha mochi bread recipe is a small-batch adaptation of our classic Korean mochi breads. Lightly speckled with black sesame seeds, these green-tinted “dino eggs” make an ideal afternoon or tea snack. They develop a slight crisp on the outside, remain tender and chewy inside, and carry delicate floral matcha notes with toasted black sesame. … Read more

The Beautiful Red Bell is a red bell pepper and gin cocktail that originated at Manifesto, a modern speakeasy in Kansas City, Missouri. Though the bar has since closed, this lively cocktail recipe remains. If you enjoy garden-fresh flavors and gin-based drinks like a Gimlet or Bee’s Knees, you’ll appreciate this recipe. Muddled red bell … Read more

These Gluten-Free Protein Brownies are fudgy, chocolatey, and satisfyingly rich while still being dairy-free. Each square delivers about 12 grams of protein, comes together in a single bowl, and makes a great snack or healthier dessert. Drizzled with a simple chocolate sauce, they hit chocolate cravings without the usual sugar crash. “So thrilled to have … Read more

We’ve reached Easy Weekly Dinner Menu #100 — triple digits! It’s hard to believe I’ve been sharing weekly dinner ideas for 100 weeks. To mark this little milestone, I want to highlight two things: a giveaway and this week’s menu. First, thank you for coming back each week to see what I’m cooking. My goal … Read more

When holiday menus or everyday dinners start taking shape, these 35 classic Southern recipes provide a reliable foundation. Each recipe honors tradition while keeping preparation straightforward, making them ideal for cooks who prefer familiar flavors without fuss. Whether you’re planning a casual weeknight meal or a larger gathering, this collection delivers comforting, time-tested dishes that … Read more

Easy Smoked Chicken Enchiladas Patti and I reserve one night each week for ourselves — our date night. Most of the time we fire up the Louisiana wood pellet grill/smoker, though occasionally we cook inside. We dine on the patio where we’ve created a comfortable, rainforest-inspired setting: a wood-burning stove, soft lights, candles, lanterns and … Read more

These Italian Pistachio Cookies are soft, chewy, and moist, finished by rolling in chopped pistachios. They’re a pistachio twist on classic pignoli cookies and a holiday favorite in our family. If you enjoy these cookies, try other chewy cookie recipes like Chewy White Chocolate Macadamia Nut Cookies or Chewy Pumpkin Chocolate Chip Cookies. A Quick … Read more