The chocolate hazelnut truffles recipe was originally published on Jan 8, 2018. It has been retested and updated with new photos and helpful tips. MELT-IN-YOUR-MOUTH CHOCOLATE TRUFFLES Craving chocolate? These homemade chocolate hazelnut truffles are rich, satisfyingly creamy and truly melt in your mouth. They’re simple to make, deeply chocolatey, and use wholesome ingredients for … Read more

Quick and easy Mexican shredded chicken made in one pot on the stovetop in about 30 minutes. This versatile protein is perfect for tacos, casseroles, sandwiches and more. This is a simple, flavorful version of Mexican-style shredded chicken — not meant to be an authentic regional preparation, but it delivers great taste and convenience. Make … Read more

Easy, crowd-pleasing, and ideal for Thanksgiving, Christmas, Friendsgiving, or any holiday gathering, this bright pomegranate punch looks beautiful on the table and tastes like a celebration in a glass. Serve it as a refreshing mocktail or add spirits for an adult version—both are delightful. Erica’s Notes When I say “punch,” I’m not talking about the … Read more

Looking for the best marinated olives recipe? Here it is. This simple marinated olives recipe saves money and makes an elegant, flavorful appetizer for last-minute entertaining. It’s also a perfect addition to meat-and-cheese platters or served alongside marinated feta for easy low-carb snacking. THIS POST INCLUDES AFFILIATE LINKS TO SHARE THE THINGS I LOVE. I … Read more

Apple pie oatmeal with baked apples, walnuts, raisins, and cinnamon is the perfect healthy and hearty fall breakfast! The rain hasn’t let up for weeks here, and while puddle-filled runs and frizzy hair are minor inconveniences, they make me crave cozy, warming breakfasts. This apple pie oatmeal is the kind of simple comfort food that … Read more

I’ve sampled many sweet-and-hot red pepper jellies (including cranberry jalapeño varieties), and while I enjoy them all, the Costco brand stands out as my favorite. Pair it with the rosemary crackers—also from Costco—and you have a simple, irresistible snack. Lately I’ve been eating ricotta with red pepper jelly on those crackers almost every day. It’s … Read more

Do you need to know how many ounces are in a cup? This clear guide explains the difference between fluid and dry ounces and includes practical conversion tables and examples to help you follow recipes in both metric and imperial systems. Different measurement systems can make cooking and baking confusing. Many recipes mix metric and … Read more

Easy Easter sugar cookies decorated with royal icing. These sweet, buttery, vanilla-flavoured cookies are crisp at the edges and soft in the centre. They make a beautiful and tasty treat for family and friends over the Easter holidays. Decorating cut-out cookies is a fun activity for kids and adults alike. Coloured royal icing gives them … Read more

This old-fashioned peach cobbler is easy to make and a dependable crowd-pleaser when hosting. The recipe is deceptively simple and quick, delivering a slightly cakey texture with crisp, savory edges from melted butter. It’s finished with sweet peach slices—use fresh or well-drained canned peaches. Serve warm with vanilla ice cream or a spoonful of fresh … Read more

This Dutch apple pie with a buttery streusel topping is destined to become a favorite. It begins with an easy, flaky deep-dish crust, is filled with a homemade spiced apple filling, and finished with a crisp, sweet crumb topping. Dutch Apple Pie Homemade apple pie is a must for holiday dinners, and this Dutch apple … Read more